Sheep cheese aged for five months and injected with truffle. The injection technique allows a progressive blend of flavors in the mouth, providing a pleasant culinary experience. The flavor and scent of the truffle persists for a few minutes.
The proven quality of this cheese has allowed it to be awarded by the INTERNATIONAL TASTE INSTITUTE of Brussels with its two stars SUPERIOR TASTE AWARD.
Weight: 7oz
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Due to shipping restrictions, we cannot ship wine to: Alabama, Arizona, Arkansas, Colorado, Delaware, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah , Vermont, Washington and Wisconsin.
Tinto Pesquera Crianza 2020, DO Ribera del Duero (Bodegas Alejandro Fernandez)
TASTE NOTE
Intense ruby-red color. Its aspect is clean.
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Sliced Ham4oz / 115g
Each piece is hand selected to guarantee the quality and service of which Redondo Iglesias prides itself on. These hams are cured no less than 15 months.
Sliced ham is more perishable than whole legs and it should be stored in the refrigerator.
Please consume within a few days of opening.
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The art of fillet Anchovies is a traditional painstaking work that has gone from generation to generation in the Cantabrian Sea Coast. These anchovy fillets have been roughly selected and homemade by “Las Sobadoras de Santoña”. Local women from the village of Santoña, who have dedicated their entire lives to elaborate and make worldwide known this fine...